YorKitchen to Host Culinary Competition

YORK, PA. – April 17, 2013 – Do you love culinary competition shows? Have you ever wanted to be a judge on reality cooking shows such as “Iron Chef America” or “Chopped?” Then you won’t want to miss the “YorKitchen Chef Challenge” at YorKitchen on Thursday, April 25.          

Beginning at 6 p.m., Chef Brandon Green of 3 Tables Catering and Chef Tim Spangler of Mezzogiorno will go head-to-head in a competition where diners serve as the judges.  A hybrid of “Iron Chef America” and “Chopped,” the chefs will work to create dual interpretations of three courses incorporating a mystery ingredient with only 30-45 minutes per course to slice, dice, sauce and sauté their way to winning over your palate.

Tickets are $55 and can be purchased online at www.yorkitchen.com under Events or at YorKitchen prior to the day of the event. Seating is limited, so reserve your spot today!

Located in downtown York’s Central Market, YorKitchen provides a unique service to residents of the City of York, the surrounding Central Pennsylvania area and beyond. The modern commercial kitchen is available for rent to food producers and for nutrition educational training.

YorKitchen is an initiative of NutriCore NorthEast Inc., a 501 (c)(3) corporation founded in 2003 whose mission is dedicated to food and nutrition research. NutriCore is an allied entity of the York County Economic Alliance.